Filed under: CSA | Tags: braising greens, eggs, japanese turnips, mesclun mix, radishes, spinach
Well, we’ve come to the end of another CSA season. We’re planning to renew the meat CSA, but only after our freezer is finally empty!
CSA Winter Week 20:
(3-10-2009)
1) Spinach
2) Mesclun Mix
3) Braising Greens
4) Japanese Turnips
5) Radishes
6) Eggs
Filed under: CSA | Tags: eggs, ground beef, ham slices, mesclun mix, pork chops, pork ham roast, pork sausage, pork sides, pork spare ribs, potatoes, spinach, turnip greens
Filed under: CSA | Tags: bok choy, braising greens, mesclun mix, sweet potatoes
CSA Winter Week 18:
(2-24-2009)
1) Bok Choy
2) Sweet Potatoes
3) Mesclun Mix
4) Braising Greens
CSA Winter Week 17:
(2-21-2009)
1) Rutabaga
2) Spinach
3) Mesclun Mix
4) Braising Greens
Filed under: CSA | Tags: carrots, chicken, collards, mesclun mix, pork bratwurst, pork chops, pork ham roast, pork sausage, potatoes, spinach, turnips
CSA Winter Week 16:
(2-10-2009)
1) Potatoes
2) Mesclun Mix
3) Collards
4) Spinach
5) Carrots
6) Turnips
Filed under: CSA | Tags: braising mix, mesclun mix, parsnips, sweet potatoes
CSA Winter Week 14:
(1-27-2009)
1) Sweet Potatoes
2) Parsnips
3) Mesclun Mix
4) Braising Mix
CSA Winter Week 7:
(12-2-2008)
1) Red Kuri Squash
2) Beets
3) Radishes
4) Mesclun Mix
Filed under: CSA | Tags: Broccoli Rabe, chinese cabbage, Daikon Radish, mesclun mix, Watermelon Radish
CSA Winter Week 5:
(11-18-2008)
1) Mesclun Mix
2) Watermelon Radish
3) Daikon Radish
4) Chinese Cabbage
5) Broccoli Rabe
Filed under: CSA | Tags: arugula, kale, mesclun mix, Mild Braising Mix, radishes
CSA Week 2:
(10-28-2008)
1) Kale
2) Radishes
3) Arugula
4) Mild Braising Mix
5) Mesclun Mix
